Egg White Sample Sachet
Egg Whites are a Quality Protein Source.PROTEIN
24.2g
BCAAS
6.2g
SERVINGS
1
$2.00 (AUD)
High Biological Value Protein that's Lactose and Dairy Free
- Pasteurised so it’s safe to drink
- Economical – 1kg contains the whites from about 260 medium sized eggs
- Complete source of protein & contains all eight essential amino acids
- Slower digesting (provides a time released protein supply)
- Lactose & dairy free
- Low in fat & carbohydrates
- Quick & convenient
Product Information
Egg White Protein is not instantised and by nature, is frothy and lumpy when mixed in a handshaker. Our Gourmet Vanilla flavour, however, mixes with virtually no foam/lumps if shaken well and left to settle for a minute.
It has been formulated to mix with water and it's recommended to add water before the powder in a shaker.
Each sachet contains one serving. For more information click here.
Rated
3.67/5
Based on
3 customer reviews.
Place a Review on this product
Tried it in a smoothie and alone and it tastes very eggy... Don't know why I'd expect different though! Was very foamy too. But taste wise it's exactly the same as the pea protein vanilla.
It would be great in a chocolate flavour you can taste the egg coming thru in the vanilla one thanks.
Great taste
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Click on a flavour to see the nutritional information.
Gourmet Vanilla
Serving size: 31.25g (1 sachet)
Servings per pack: 1
| Name | Ave Quantity Per Serving | Ave Quantity Per 100g |
|---|---|---|
| Energy | 502kJ | 1598kJ |
| Calories | 120 | 382 |
| Protein | 24.2g | 77.3g |
| Fat - total | 1g | 3.1g |
| - Saturated | 0.3g | 0.8g |
| Carbohydrate - total | 1.7g | 5.6g |
| - Sugars | 1.4g | 4.5g |
| Sodium | 364mg | 1160mg |
Ingredients: Egg albumen, soy lecithin (322), flavours, sweetener (sucralose)
Contains: egg and soy (lecithin) ingredients
